{"title":"All Sauces","description":null,"products":[{"product_id":"the-goat-the-first","title":"The Goat","description":"\u003ch3 class=\"PDq2pG_selectionAnchorContainer\"\u003emokey BBQ Sauce Infused with Johnnie Walker Whisky\u003cspan class=\"PDq2pG_selectionAnchor\"\u003e\u003c\/span\u003e\n\u003c\/h3\u003e\n\u003cp\u003eThis is the sauce that started it all.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThe Original GOAT\u003c\/strong\u003e is a rich, smokey BBQ sauce created for people who genuinely love great food. Deep, bold and packed with flavour, it's been crafted to bring something completely different to the BBQ.\u003c\/p\u003e\n\u003cp\u003eInfused with \u003cstrong\u003eJohnnie Walker whisky\u003c\/strong\u003e, The GOAT has a distinctive depth and character that separates it from your everyday supermarket BBQ sauce. It's smokey, slightly sweet, rich and full-bodied, with a flavour that keeps you coming back for another taste.\u003c\/p\u003e\n\u003cp\u003eSlather it over \u003cstrong\u003eribs\u003c\/strong\u003e, brush it onto \u003cstrong\u003ebrisket\u003c\/strong\u003e, use it in the \u003cstrong\u003esmoker\u003c\/strong\u003e, glaze your favourite \u003cstrong\u003eBBQ meats\u003c\/strong\u003e, pour it over \u003cstrong\u003echips\u003c\/strong\u003e, burgers or steak—or simply use it as a dipping sauce.\u003c\/p\u003e\n\u003cp\u003eIt's incredibly versatile, but there's nothing ordinary about the flavour.\u003c\/p\u003e\n\u003ch3\u003eMADE FOR SERIOUS BBQ.\u003c\/h3\u003e\n\u003cp\u003e🔥 \u003cstrong\u003eRibs\u003c\/strong\u003e — Brush it on thick and let it caramelise.\u003c\/p\u003e\n\u003cp\u003e🔥 \u003cstrong\u003eBrisket \u0026amp; Smoked Meats\u003c\/strong\u003e — The smokey flavour is right at home around the smoker.\u003c\/p\u003e\n\u003cp\u003e🔥 \u003cstrong\u003eSteak \u0026amp; BBQ Meats\u003c\/strong\u003e — Adds a rich finishing hit without overpowering the meat.\u003c\/p\u003e\n\u003cp\u003e🔥 \u003cstrong\u003eBurgers \u0026amp; Chips\u003c\/strong\u003e — Once you've tried GOAT on chips, ordinary BBQ sauce doesn't quite cut it.\u003c\/p\u003e\n\u003cp\u003e🔥 \u003cstrong\u003eDipping \u0026amp; Glazing\u003c\/strong\u003e — Straight from the bottle or brushed on while cooking.\u003c\/p\u003e\n\u003ch3\u003eWHAT MAKES IT THE GOAT?\u003c\/h3\u003e\n\u003cp\u003eWe didn't create this sauce to taste like everything else on the shelf.\u003c\/p\u003e\n\u003cp\u003eIt's \u003cstrong\u003ehandcrafted in small batches\u003c\/strong\u003e, infused with whisky and packed into our distinctive \u003cstrong\u003e200ml flask bottle\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eThe result is a BBQ sauce with its own identity—bold enough for the serious BBQ enthusiast, but so easy to eat that anyone who simply loves good food will understand it from the first taste.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSmokey. Rich. Unique.\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003eTHE ORIGINAL GOAT.\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eGreatest Sauce in the World.\u003c\/strong\u003e\u003c\/p\u003e","brand":"My Store","offers":[{"title":"Default Title","offer_id":59757444366622,"sku":null,"price":21.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0998\/5500\/8030\/files\/ChatGPT_Image_Aug_13_2026_01_29_23_PM.png?v=1786591929"},{"product_id":"the-samurai-mild-spice","title":"The Samurai","description":"\u003ch2 class=\"PDq2pG_selectionAnchorContainer\"\u003eTHE SAMURAI — MILD SPICE\u003cspan class=\"PDq2pG_selectionAnchor\"\u003e\u003c\/span\u003e\n\u003c\/h2\u003e\n\u003ch3\u003eSesame Garlic BBQ Sauce\u003c\/h3\u003e\n\u003cp\u003eThere's a reason \u003cstrong\u003eThe Samurai is our best-selling sauce — outselling everything else we make by more than 2 to 1.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eIt just works with almost everything.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThe Samurai\u003c\/strong\u003e combines the rich, nutty flavour of sesame BBQ with a deep, smokey garlic sauce and just enough mild spice to give it character without overpowering your food.\u003c\/p\u003e\n\u003cp\u003eIt's savoury, slightly sweet, smokey and seriously addictive.\u003c\/p\u003e\n\u003cp\u003ePour it over \u003cstrong\u003esteak, chicken, pork, ribs or burgers\u003c\/strong\u003e. Brush it onto meat on the BBQ. Dunk \u003cstrong\u003espring rolls, dumplings or skewers\u003c\/strong\u003e straight into it. Drizzle it over rice bowls, noodles or chips.\u003c\/p\u003e\n\u003cp\u003eIt's the bottle you'll find yourself reaching for far more often than you expected.\u003c\/p\u003e\n\u003cp\u003eIf you prefer a lot of heat, The Samurai \"Damm Hot\" is for you.\u003c\/p\u003e\n\u003ch3\u003eINSPIRED BY THE SAMURAI\u003c\/h3\u003e\n\u003cp\u003eCenturies ago, Japan's samurai warriors needed food that was simple, satisfying and capable of sustaining them through long days of training, travel and battle.\u003c\/p\u003e\n\u003cp\u003eJapanese cooking developed around deeply savoury ingredients and techniques that could transform relatively simple foods into something packed with flavour.\u003c\/p\u003e\n\u003cp\u003eThat's where the inspiration for \u003cstrong\u003eThe Samurai\u003c\/strong\u003e began.\u003c\/p\u003e\n\u003cp\u003eWe wanted to take those unmistakable Japanese flavours—particularly \u003cstrong\u003esesame and garlic\u003c\/strong\u003e—and bring them into the world of Australian BBQ.\u003c\/p\u003e\n\u003cp\u003eThe result isn't a traditional Japanese sauce.\u003c\/p\u003e\n\u003cp\u003eIt's our interpretation.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eJapanese inspiration. Australian BBQ. One seriously good sauce.\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003eWHY IS IT OUR #1 BEST SELLER?\u003c\/h3\u003e\n\u003cp\u003eBecause it's incredibly easy to use.\u003c\/p\u003e\n\u003cp\u003e🔥 \u003cstrong\u003eChicken\u003c\/strong\u003e — Brush it on while grilling or pour it over afterwards.\u003c\/p\u003e\n\u003cp\u003e🔥 \u003cstrong\u003eSteak \u0026amp; Beef\u003c\/strong\u003e — Sesame, garlic and smoke work brilliantly with beef.\u003c\/p\u003e\n\u003cp\u003e🔥 \u003cstrong\u003ePork \u0026amp; Ribs\u003c\/strong\u003e — Use it as a glaze and let it caramelise over the BBQ.\u003c\/p\u003e\n\u003cp\u003e🔥 \u003cstrong\u003eSpring Rolls \u0026amp; Dumplings\u003c\/strong\u003e — Forget ordinary sweet chilli. Dunk them straight into Samurai.\u003c\/p\u003e\n\u003cp\u003e🔥 \u003cstrong\u003eBurgers \u0026amp; Chips\u003c\/strong\u003e — An easy way to completely change an everyday meal.\u003c\/p\u003e\n\u003cp\u003e🔥 \u003cstrong\u003eRice, Noodles \u0026amp; Stir-Fries\u003c\/strong\u003e — A quick drizzle adds serious flavour.\u003c\/p\u003e\n\u003cp\u003eAnd because this is our \u003cstrong\u003eMild Spice Samurai\u003c\/strong\u003e, you get a little kick without the heat taking over. It's designed for flavour first.\u003c\/p\u003e\n\u003ch3\u003eTHE SAUCE PEOPLE COME BACK FOR.\u003c\/h3\u003e\n\u003cp\u003ePlenty of sauces taste great with one particular food.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThe Samurai tastes great with almost everything.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThat's exactly why it's become our runaway best seller.\u003c\/p\u003e\n\u003cp\u003eIf you're buying your first bottle from The GOAT range and don't know where to start, \u003cstrong\u003estart here.\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003eTHE SAMURAI.\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eSmokey Garlic. Sesame BBQ. Mild Spice.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste our #1 best seller and find out why it outsells everything else 2 to 1.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e→ ADD THE SAMURAI TO YOUR CART\u003c\/strong\u003e\u003c\/p\u003e","brand":"My Store","offers":[{"title":"Default Title","offer_id":59757456163102,"sku":null,"price":21.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0998\/5500\/8030\/files\/samurai_no_background.png?v=1786687000"},{"product_id":"the-samurai-damm-hot","title":"The Samurai Damm Hot","description":"\u003ch2 class=\"PDq2pG_selectionAnchorContainer\"\u003eTHE SAMURAI — DAMM HOT 🔥\u003cspan class=\"PDq2pG_selectionAnchor\"\u003e\u003c\/span\u003e\n\u003c\/h2\u003e\n\u003ch3\u003eSesame Garlic Sweet Smokey BBQ Sauce with Specially formulated Carolina Reaper \u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eThis is The Samurai with the armour taken off.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eWe took the rich sesame BBQ and smokey garlic flavour that made The Samurai our best-selling sauce and created something for the people who want \u003cstrong\u003eserious heat without sacrificing serious flavour.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThen we added the weapon that changes everything — our \u003cstrong\u003especially and exclusively produced Carolina Reaper powder.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe result is \u003cstrong\u003eDAMM HOT\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eA sauce that's smokey, garlicky, rich and seriously hot, but designed so you can actually enjoy the food underneath it.\u003c\/p\u003e\n\u003ch3\u003eTHE HEAT IS A ROLLERCOASTER\u003c\/h3\u003e\n\u003cp\u003eDAMM HOT wasn't created simply to see how much pain we could put into a bottle.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFlavour comes first.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe experience starts with that unmistakable combination of \u003cstrong\u003esmokey garlic, sesame and BBQ\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eThen the Carolina Reaper starts to build.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eUp it goes.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe heat gets stronger and stronger until you hit the top of the rollercoaster and get that serious rush chilli lovers are looking for.\u003c\/p\u003e\n\u003cp\u003eThen something interesting happens.\u003c\/p\u003e\n\u003cp\u003eInstead of leaving you with an aggressive burn that hangs around and ruins everything you eat afterwards, \u003cstrong\u003ethe heat gradually winds back down.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eYou're left tasting the food and the sauce rather than fighting the chilli.\u003c\/p\u003e\n\u003cp\u003eAnd before long...\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eyou want to go again.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBig flavour → Serious heat → Smooth comedown → Go again.\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003eTHE SECRET BEHIND THE HEAT\u003c\/h3\u003e\n\u003cp\u003eWhat gives DAMM HOT its unique kick isn't just ordinary chilli powder.\u003c\/p\u003e\n\u003cp\u003eWe use a \u003cstrong\u003especially and exclusively produced Carolina Reaper powder\u003c\/strong\u003e to create the particular heat experience we wanted for this sauce.\u003c\/p\u003e\n\u003cp\u003eThe challenge was getting the balance right.\u003c\/p\u003e\n\u003cp\u003eEnough Reaper to give genuine chilli lovers that rush they're chasing, while still allowing the smokey garlic, sesame and BBQ flavours to come through.\u003c\/p\u003e\n\u003cp\u003eBecause anyone can make something painfully hot.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMaking something seriously hot AND seriously delicious is much harder.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThat's what DAMM HOT is all about.\u003c\/p\u003e\n\u003ch3\u003eMADE FOR PEOPLE WHO ACTUALLY LOVE HOT SAUCE\u003c\/h3\u003e\n\u003cp\u003eThis isn't the bottle we'd recommend to someone who thinks sweet chilli sauce is spicy.\u003c\/p\u003e\n\u003cp\u003eDAMM HOT is for the person who automatically reaches for the hottest sauce on the table.\u003c\/p\u003e\n\u003cp\u003eThe chilli lover.\u003c\/p\u003e\n\u003cp\u003eThe BBQ fanatic.\u003c\/p\u003e\n\u003cp\u003eThe person who wants their wings properly hot.\u003c\/p\u003e\n\u003cp\u003eThe person standing around the smoker who says:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\"Give me the hot one.\"\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eIf that's you, you've found your Samurai.\u003c\/p\u003e\n\u003ch3\u003ePUT IT ON...\u003c\/h3\u003e\n\u003cp\u003e🔥 \u003cstrong\u003eWings\u003c\/strong\u003e — Toss them through DAMM HOT and see what you're made of.\u003c\/p\u003e\n\u003cp\u003e🔥 \u003cstrong\u003eRibs \u0026amp; Pork\u003c\/strong\u003e — Brush it on towards the end of the cook for a hot, sticky sesame BBQ glaze.\u003c\/p\u003e\n\u003cp\u003e🔥 \u003cstrong\u003eSteak\u003c\/strong\u003e — A drizzle gives a great piece of beef a serious kick without hiding the flavour.\u003c\/p\u003e\n\u003cp\u003e🔥 \u003cstrong\u003eChicken\u003c\/strong\u003e — Grilled, smoked, fried or straight off the BBQ.\u003c\/p\u003e\n\u003cp\u003e🔥 \u003cstrong\u003eBrisket \u0026amp; Smoked Meats\u003c\/strong\u003e — That smokey garlic and sesame flavour feels right at home around the smoker.\u003c\/p\u003e\n\u003cp\u003e🔥 \u003cstrong\u003eBurgers\u003c\/strong\u003e — Perfect with beef, bacon and melted cheese.\u003c\/p\u003e\n\u003cp\u003e🔥 \u003cstrong\u003eSpring Rolls \u0026amp; Dumplings\u003c\/strong\u003e — Use it as a seriously addictive hot dipping sauce.\u003c\/p\u003e\n\u003cp\u003e🔥 \u003cstrong\u003ePizza\u003c\/strong\u003e — Drizzle it over the top instead of ordinary chilli sauce.\u003c\/p\u003e\n\u003cp\u003e🔥 \u003cstrong\u003eChips\u003c\/strong\u003e — Start dipping and you'll quickly understand why people keep going back for more.\u003c\/p\u003e\n\u003ch3\u003eINSPIRED BY THE SAMURAI\u003c\/h3\u003e\n\u003cp\u003eThe Samurai were warriors known for \u003cstrong\u003ediscipline, courage and composure under pressure.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThat spirit fits this sauce perfectly.\u003c\/p\u003e\n\u003cp\u003eBecause DAMM HOT isn't about overpowering everything around it.\u003c\/p\u003e\n\u003cp\u003eIt's about \u003cstrong\u003econtrol.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe smokey garlic.\u003c\/p\u003e\n\u003cp\u003eThe sesame BBQ.\u003c\/p\u003e\n\u003cp\u003eThe Carolina Reaper.\u003c\/p\u003e\n\u003cp\u003eThe flavour.\u003c\/p\u003e\n\u003cp\u003eThe heat.\u003c\/p\u003e\n\u003cp\u003eAll working together.\u003c\/p\u003e\n\u003cp\u003ePowerful enough to demand respect, but balanced enough to keep you coming back for another taste.\u003c\/p\u003e\n\u003ch3\u003eTHINK YOU CAN HANDLE IT?\u003c\/h3\u003e\n\u003cp\u003eThere's really only one way to find out.\u003c\/p\u003e\n\u003cp\u003eGrab a bottle, fire up the BBQ and take on the Samurai yourself.\u003c\/p\u003e\n\u003cp\u003eJust remember...\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eRespect the Reaper.\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch2\u003eTHE SAMURAI — DAMM HOT 🔥\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eSmokey Garlic. Sesame BBQ. Carolina Reaper.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFor people who refuse to choose between serious heat and serious flavour.\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e→ TAKE ON THE SAMURAI — ADD DAMM HOT TO YOUR CART\u003c\/h3\u003e","brand":"My Store","offers":[{"title":"Default Title","offer_id":59757464092958,"sku":null,"price":21.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0998\/5500\/8030\/files\/sam_damm_hot_no_background.png?v=1786682280"},{"product_id":"the-mexican-mango-jalapeno","title":"The Mexican","description":"\u003ch2 class=\"PDq2pG_selectionAnchorContainer\"\u003eTHE MEXICAN\u003cspan class=\"PDq2pG_selectionAnchor\"\u003e\u003c\/span\u003e\n\u003c\/h2\u003e\n\u003ch3\u003eMango \u0026amp; Jalapeño Sauce — Light Heat, Big Flavour\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFresh. Fruity. A little fiery. And dangerously easy to eat.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe Mexican is our lighter, fresher sauce — combining the natural sweetness of \u003cstrong\u003emango\u003c\/strong\u003e with the unmistakable flavour and gentle kick of \u003cstrong\u003ejalapeño\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eIt's sweet without being overly sweet, spicy without being too hot, and packed with enough flavour to completely change a simple meal.\u003c\/p\u003e\n\u003cp\u003eThis isn't a sauce designed to knock you out with chilli.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIt's designed to keep you coming back for another round.\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003eMANGO MEETS JALAPEÑO\u003c\/h3\u003e\n\u003cp\u003eThe magic of The Mexican is the contrast.\u003c\/p\u003e\n\u003cp\u003eFirst comes the \u003cstrong\u003esweet, tropical mango\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eThen the jalapeño starts creeping through with a fresh chilli flavour and a \u003cstrong\u003elight-to-mild heat\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eNeither one dominates.\u003c\/p\u003e\n\u003cp\u003eInstead, you get a bright, slightly sweet, slightly spicy sauce that's particularly good with lighter meats and fresh Mexican-style food.\u003c\/p\u003e\n\u003cp\u003eThink \u003cstrong\u003echicken tacos straight off the grill, crispy fish tacos, pulled chicken burritos, nachos, quesadillas, prawns and fresh salads.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eIt's the kind of sauce you don't just put a few drops on.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eYou pour it.\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003eINSPIRED BY THE FIGHTERS OF MEXICO\u003c\/h3\u003e\n\u003cp\u003eMexico has produced some of the world's most legendary boxers — fighters famous for their toughness, heart and willingness to stand in the middle of the ring and trade.\u003c\/p\u003e\n\u003cp\u003eAnd there's something about that fighting style that inspired this sauce.\u003c\/p\u003e\n\u003cp\u003eThe Mexican doesn't come out throwing one massive punch.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIt works in combinations.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eMango lands first with sweetness.\u003c\/p\u003e\n\u003cp\u003eJalapeño follows with flavour.\u003c\/p\u003e\n\u003cp\u003eThen comes that little kick of heat.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSweet. Fresh. Spicy.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eOne after another.\u003c\/p\u003e\n\u003cp\u003eIt's not trying to knock you out.\u003c\/p\u003e\n\u003cp\u003eIt's trying to win you over round by round.\u003c\/p\u003e\n\u003cp\u003eAnd just like a great Mexican fighter, there's a lot more punch hiding inside it than you first expect.\u003c\/p\u003e\n\u003ch3\u003eMADE FOR FOOD, NOT JUST THE BBQ\u003c\/h3\u003e\n\u003cp\u003eWhile The GOAT loves the smoker and The Samurai can go almost anywhere, \u003cstrong\u003eThe Mexican absolutely comes alive with fresh food and lighter meats.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e🌮 \u003cstrong\u003eTacos\u003c\/strong\u003e — Chicken, beef, pork, fish or prawn. This is where The Mexican belongs.\u003c\/p\u003e\n\u003cp\u003e🍗 \u003cstrong\u003eChicken\u003c\/strong\u003e — Grilled chicken, wings, wraps or chicken burgers. Mango and jalapeño work brilliantly together.\u003c\/p\u003e\n\u003cp\u003e🐟 \u003cstrong\u003eFish\u003c\/strong\u003e — Especially grilled or crispy fish with slaw, lime and fresh herbs.\u003c\/p\u003e\n\u003cp\u003e🍤 \u003cstrong\u003ePrawns \u0026amp; Seafood\u003c\/strong\u003e — The sweetness of mango works beautifully with seafood while the jalapeño adds the kick.\u003c\/p\u003e\n\u003cp\u003e🌯 \u003cstrong\u003eBurritos \u0026amp; Quesadillas\u003c\/strong\u003e — Pour it inside or use it as a dipping sauce.\u003c\/p\u003e\n\u003cp\u003e🧀 \u003cstrong\u003eNachos\u003c\/strong\u003e — Drizzle it over cheese, guacamole and sour cream for that sweet chilli contrast.\u003c\/p\u003e\n\u003cp\u003e🥗 \u003cstrong\u003eSalads \u0026amp; Bowls\u003c\/strong\u003e — Add a drizzle to chicken salads, rice bowls or Mexican-style bowls.\u003c\/p\u003e\n\u003cp\u003e🍟 \u003cstrong\u003eChips \u0026amp; Wedges\u003c\/strong\u003e — Because sometimes the simplest combination is one of the best.\u003c\/p\u003e\n\u003ch3\u003ePERFECT IF YOU DON'T LOVE CRAZY HEAT\u003c\/h3\u003e\n\u003cp\u003eNot everyone wants Carolina Reaper.\u003c\/p\u003e\n\u003cp\u003eAnd you shouldn't need to love extreme chilli to enjoy a sauce with some personality.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThe Mexican sits on the lighter end of our heat scale.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThere's enough jalapeño to give you a little warmth and plenty of chilli flavour, but the mango keeps everything smooth, fresh and incredibly easy to eat.\u003c\/p\u003e\n\u003cp\u003eThat makes it a great choice for \u003cstrong\u003efamilies, entertainers, people new to chilli, or anyone who cares more about flavour than proving how much heat they can handle.\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003eBRING A LITTLE MEXICO TO THE TABLE\u003c\/h3\u003e\n\u003cp\u003eFire up the BBQ.\u003c\/p\u003e\n\u003cp\u003eGrill some chicken.\u003c\/p\u003e\n\u003cp\u003eWarm the tortillas.\u003c\/p\u003e\n\u003cp\u003eThrow together some slaw, lime and avocado.\u003c\/p\u003e\n\u003cp\u003eThen put a bottle of \u003cstrong\u003eThe Mexican\u003c\/strong\u003e in the middle of the table and let everyone take care of the rest.\u003c\/p\u003e\n\u003cp\u003eBecause some sauces are made to test you.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThis one is made to be eaten.\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch2\u003eTHE MEXICAN\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eSweet Mango. Fresh Jalapeño. Light Heat. Big Flavour.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eEasy enough for almost anyone to enjoy — but with just enough Mexican attitude to keep things interesting.\u003c\/p\u003e\n\u003ch3\u003e→ STEP INTO THE RING — ADD THE MEXICAN TO YOUR CART 🥊\u003c\/h3\u003e","brand":"My Store","offers":[{"title":"Default Title","offer_id":59757473497374,"sku":null,"price":21.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0998\/5500\/8030\/files\/ChatGPTImageJul29_2026_01_06_24PM.png?v=1786410352"},{"product_id":"the-viking-marinade-or-dipping","title":"The Viking","description":"\u003ch2 class=\"PDq2pG_selectionAnchorContainer\"\u003eTHE VIKING ⚔️\u003cspan class=\"PDq2pG_selectionAnchor\"\u003e\u003c\/span\u003e\n\u003c\/h2\u003e\n\u003ch3\u003eRed Wine Overnight Meat Marinade \u0026amp; Dipping Sauce\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eSoak. Rest. Feast.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe Viking is something completely different from the rest of The GOAT range.\u003c\/p\u003e\n\u003cp\u003eIt's a \u003cstrong\u003erich, savoury red wine marinade and dipping sauce\u003c\/strong\u003e with a deep, full-bodied flavour that's hard to describe until you've tasted it.\u003c\/p\u003e\n\u003cp\u003eThere's richness from the red wine, a beautiful savoury depth, subtle sweetness, a little tang and a deep BBQ character that all comes together into one seriously unique flavour.\u003c\/p\u003e\n\u003cp\u003eAnd there are \u003cstrong\u003etwo completely different ways to enjoy it.\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e1. SOAK IT OVERNIGHT\u003c\/h3\u003e\n\u003cp\u003eThis is where The Viking really earns its name.\u003c\/p\u003e\n\u003cp\u003ePour it generously over your favourite meat, cover it and leave it in the fridge \u003cstrong\u003eovernight for around 24 hours\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eWhile you're sleeping, the meat is soaking up all that rich flavour.\u003c\/p\u003e\n\u003cp\u003eThe next day, take it out and cook it your way — \u003cstrong\u003eBBQ it, grill it, roast it, smoke it or cook it low and slow.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eInstead of simply adding sauce after cooking, you've given the marinade time to become part of the meat itself.\u003c\/p\u003e\n\u003cp\u003eIt's particularly good with:\u003c\/p\u003e\n\u003cp\u003e🥩 \u003cstrong\u003eSteak \u0026amp; Beef\u003c\/strong\u003e — Let it soak overnight before hitting a hot grill.\u003c\/p\u003e\n\u003cp\u003e🔥 \u003cstrong\u003eBrisket \u0026amp; BBQ Meats\u003c\/strong\u003e — Perfect when you're already putting time and effort into a serious cook.\u003c\/p\u003e\n\u003cp\u003e🐑 \u003cstrong\u003eLamb\u003c\/strong\u003e — The richness of the marinade works beautifully with lamb.\u003c\/p\u003e\n\u003cp\u003e🍗 \u003cstrong\u003eChicken\u003c\/strong\u003e — Give ordinary BBQ chicken a completely different flavour.\u003c\/p\u003e\n\u003cp\u003e🥓 \u003cstrong\u003eBeef Jerky\u003c\/strong\u003e — An incredible way to use The Viking. Marinate your beef before smoking or dehydrating it and let that rich flavour become concentrated in the jerky.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePour it on tonight. Cook it tomorrow.\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e2. POUR IT. DIP IT. EAT IT.\u003c\/h3\u003e\n\u003cp\u003eHere's the other side of The Viking.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eYou don't have to marinate anything.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ePour some straight from the bottle into a dipping bowl and put it on the table.\u003c\/p\u003e\n\u003cp\u003eAnd this is where we've discovered two combinations that are absolutely incredible:\u003c\/p\u003e\n\u003ch3\u003eROAST CHICKEN + THE VIKING\u003c\/h3\u003e\n\u003cp\u003eCook your roast chicken exactly how you normally would.\u003c\/p\u003e\n\u003cp\u003eThen pour The Viking into a small bowl on the side and \u003cstrong\u003edip the hot roast chicken straight into it.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThat combination of crispy roasted chicken, juicy meat and the rich red wine flavour of The Viking is ridiculously good.\u003c\/p\u003e\n\u003cp\u003eNo overnight preparation.\u003c\/p\u003e\n\u003cp\u003eNo complicated recipe.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eRoast. Dip. Eat.\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003eROAST LAMB + THE VIKING\u003c\/h3\u003e\n\u003cp\u003eIf there's one combination you need to try, this might be it.\u003c\/p\u003e\n\u003cp\u003eSlice your roast lamb, pour The Viking into a dipping bowl and dip each piece as you eat.\u003c\/p\u003e\n\u003cp\u003eThe richness of the lamb and the deep savoury red wine flavour work incredibly well together.\u003c\/p\u003e\n\u003cp\u003eAdd roast potatoes and vegetables and you've suddenly turned a traditional Sunday roast into something completely different.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIt's simple — but seriously good.\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003eONE BOTTLE. TWO WAYS.\u003c\/h3\u003e\n\u003cp\u003eThat's what makes The Viking so versatile.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMARINADE IT\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eGive your meat the full overnight treatment and allow the flavour to soak deep into the meat.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOR DIP IT\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eOpen the bottle, pour it into a bowl and start eating.\u003c\/p\u003e\n\u003cp\u003eNo preparation required.\u003c\/p\u003e\n\u003ch3\u003eINSPIRED BY THE VIKINGS\u003c\/h3\u003e\n\u003cp\u003eThe inspiration for The Viking comes from the great Norse explorers and the way food played such an important role in surviving long journeys, harsh winters and demanding physical lives.\u003c\/p\u003e\n\u003cp\u003eMeat was an important part of the Norse diet, and techniques such as \u003cstrong\u003esmoking, drying, salting and fermenting\u003c\/strong\u003e helped preserve food for the difficult conditions they faced.\u003c\/p\u003e\n\u003cp\u003eThey understood something we're still obsessed with today:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGood meat, fire and time can create something incredible.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe Viking takes inspiration from that world.\u003c\/p\u003e\n\u003cp\u003eWe're not claiming Viking warriors had our exact marinade sitting beside their longships.\u003c\/p\u003e\n\u003cp\u003eIt's about the spirit behind it.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePrepare the meat. Give it time. Cook it over fire. Gather around. Feast.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAnd if those warriors had been able to dip a piece of roast lamb into The Viking...\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ewe reckon they would have emptied the bottle.\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003eTHE VIKING ⚔️\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eRich. Savoury. Bold. Red Wine Flavour.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eUse it as an \u003cstrong\u003eovernight marinade\u003c\/strong\u003e for serious flavour...\u003c\/p\u003e\n\u003cp\u003eor simply pour it into a bowl and use it as an \u003cstrong\u003eincredible dipping sauce\u003c\/strong\u003e, especially with roast chicken and roast lamb.\u003c\/p\u003e\n\u003cp\u003eTwo completely different ways to enjoy one seriously unique sauce.\u003c\/p\u003e\n\u003ch2\u003e\u003cspan role=\"text\"\u003e\u003cstrong\u003eSOAK. REST. FEAST.\u003c\/strong\u003e\u003c\/span\u003e\u003c\/h2\u003e\n\u003ch3\u003e→ GRAB THE VIKING AND DISCOVER YOUR FAVOURITE WAY TO USE IT.\u003c\/h3\u003e","brand":"My Store","offers":[{"title":"Default Title","offer_id":59757517111582,"sku":null,"price":21.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0998\/5500\/8030\/files\/viking_no_background.png?v=1786687000"}],"url":"https:\/\/saucegoat.com.au\/collections\/all-sauces.oembed","provider":"The Goat Sauce","version":"1.0","type":"link"}